Pure Global
NCT06421194

Functional and Nutritional Plant-based Mixed Protein Study (FuN Protein Study)

Clinical Nutrition Research Centre, Singapore·ClinicalTrials.gov·otherRecruiting
View on ClinicalTrials.gov →
Study focus
Disease/Condition
Nutrition, Healthy
Drug/Device/Intervention
Investigational meal 1 - Commercial animal-based protein foods [Siew mai (6 pieces) and Ngoh hiang (2 pieces)]
Study type
Interventional
Intervention type
other
Sponsor & location
Primary sponsor
Clinical Nutrition Research Centre, Singapore
Location
Singapore, Singapore
Timeline & enrollment
Phase
N/A
Start date
Feb 23, 2024
End date
Jan 01, 2025
Enrollment
28 participants
Primary outcome

Free amino acids,Protein utilization,Glucose homeostasis,Gut hormones,Markers related to general metabolic health

Summary

The study aims to investigate the effects of optimized plant protein mixtures versus their
 animal protein equivalents on satiety, protein metabolism, and overall metabolic health

ICD-10 classifications
Seeking and accepting physical, nutritional and chemical interventions known to be hazardous and harmfulMalnutritionObesitySequelae of malnutrition and other nutritional deficienciesNutritional deficiency, unspecified
Data source
Registry
ClinicalTrials.gov
Trial ID
NCT06421194
Type
Non-Device Trial
About this record

Access comprehensive clinical trial information for NCT06421194 through Pure Global AI's free database. This phase not specified trial is sponsored by Clinical Nutrition Research Centre, Singapore and is currently Recruiting. The study focuses on Nutrition, Healthy. Target enrollment is 28 participants.

This page provides complete trial specifications, intervention details, outcomes, and location information. Pure Global AI offers free access to ClinicalTrials.gov data, helping medical device and pharmaceutical companies navigate clinical research efficiently.