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NCT06323070

Effects of Watermelon or Low-fat Cookie Consumption on Wellness

San Diego State University·ClinicalTrials.gov·otherRecruiting
View on ClinicalTrials.gov →
Study focus
Disease/Condition
Overweight and Obesity
Drug/Device/Intervention
Low-fat cookies
Study type
Interventional
Intervention type
other
Sponsor & location
Primary sponsor
San Diego State University
Location
San Diego, United States of America
Timeline & enrollment
Phase
N/A
Start date
Mar 01, 2024
End date
Dec 01, 2025
Enrollment
80 participants
Primary outcome

Change of sexual health questionnaire scores,Change of skin hydration scores,Change of microbiome diversity

Summary

The objective of the proposed research is to determine the effects of fresh watermelon
 consumption on physiological indicators of wellness regarding sexual, skin and gut health in
 adults.

ICD-10 classifications
ObesityOther obesityObesity due to excess caloriesObesity, unspecifiedObesity and other hyperalimentation
Data source
Registry
ClinicalTrials.gov
Trial ID
NCT06323070
Type
Non-Device Trial
About this record

Access comprehensive clinical trial information for NCT06323070 through Pure Global AI's free database. This phase not specified trial is sponsored by San Diego State University and is currently Recruiting. The study focuses on Overweight and Obesity. Target enrollment is 80 participants.

This page provides complete trial specifications, intervention details, outcomes, and location information. Pure Global AI offers free access to ClinicalTrials.gov data, helping medical device and pharmaceutical companies navigate clinical research efficiently.