NCT06361511

The Foods & Oil to Repair, Correct and Enhance Strength (FORCES) Study

The Foods & Oil to Repair, Correct and Enhance Strength (FORCES) Study: Determining the Effect of Dietary Oils on Muscle Function, Strength and Mass
Ohio State University·ClinicalTrials.gov·otherNot yet recruiting
View on ClinicalTrials.gov
Study focus
Disease/Condition
Sarcopenia
Drug/Device/Intervention
High Linoleic Acid Foods
Study type
Interventional
Intervention type
other
Sponsor & location
Primary sponsor
Ohio State University
Location
Columbus, United States of America
Timeline & enrollment
Phase
N/A
Start date
May 01, 2024
End date
May 01, 2030
Enrollment
66 participants
Primary outcome

Changes is leg extensor muscle strength

Summary

The proposed research is a parallel arm, randomized placebo-controlled clinical trial
 designed to assess changes in muscle strength, volume, fatigue resistance, and mobility in
 older adults after daily consumption of 12g of linoleic acid-rich oil.

ICD-10 classifications
Kaposi sarcomaHerniaTaeniasisTaenia saginata taeniasisDiaphragmatic hernia
Data source
Registry
ClinicalTrials.gov
Trial ID
NCT06361511
Type
Non-Device Trial
About this record

Access comprehensive clinical trial information for NCT06361511 through Pure Global AI's free database. This phase not specified trial is sponsored by Ohio State University and is currently Not yet recruiting. The study focuses on Sarcopenia. Target enrollment is 66 participants.

This page provides complete trial specifications, intervention details, outcomes, and location information. Pure Global AI offers free access to ClinicalTrials.gov data, helping medical device and pharmaceutical companies navigate clinical research efficiently.